Honey Offers Sweet Alternatives

For centuries, people have enjoyed honey as a sweet treat and a wonderful addition to many foods. In the past, it was used to enhance foods, fight infection and to even make mead, an alcoholic drink. Honey has come a … Read More

The Sugar Connection

You don’t have to look far to find a doctor, scientist or dietician who believes sugar is toxic. This flood of individuals speaking out about the common food ingredient has many consumers thinking twice about products that contain too much … Read More