Category: DVR Lifestyle™

kidchef

Kiddie Chef Cooks Big Meals

And we’re not talking chicken strips, mashed potatoes and mixed vegetables decorated with kale and parsley. This teen chef’s first stab was at 10 years old when he “presented his folks with pan-seared sea scallops under a balsamic vinegar glaze, accompanied by what he describes as “a wild-mushroom melody.”